Real • Organic Oat Bran
Out of stock
$5.99 – $20.99
Who doesn’t love a warm bowl of oatmeal in the morning? If eating a big healthy bowl of oats in the morning does not appeal to you, then try using it creatively in other ways. Our oat bran has a wheaty, but not an overpowering taste. If you don’t like eating it in a bowl with milk, try making some oat bran pancakes in the morning! You can also mix it with our organic chocolate chips to make some tasty chocolate chip oat bran muffins! Oat bran is also a great addition to either meatloaf or meatballs.
Our Real Organic Oat Bran can be consumed and enjoyed in a variety of different ways. It contains 50% more fibre than oatmeal, maybe it even more productive for lowering cholesterol and helping digestion. Try adding our organic oat bran to your cupboards today, for the whole family to enjoy! Certified Organic by Pro-Cert.
Place of Production: Canada
Size: 400 grams
Shelf Life: 12 Months
Organic Ingredients：Bran from organic oat groats.
Nutrition Facts (per 100g)
Ingredients & Amount
% of Daily Value
|Fat, 7 g
|Cholesterol, 0 mg|
|Sodium, 0 mg||0%|
|Carbohydrate, 66 g
|Protein, 17 g|
Tips for Serving: Stir 1/3 cup of oat bran into 1 cup of water. Bring to a boil and cook, stirring frequently for five minutes. Serve plain with milk or yogurt.
Attention: May contain gluten.
Tips for Storing: Store away in a tightly sealed container. Make sure to keep product away from moisture and keep it away from the light. This product is best enjoyed if consumed soon after unsealing the package.
Benefits of Eating Oat Bran
1. Oat bran is a low-calorie food that stops cravings by prolonging the feeling of fullness due to its high fibre content. One cup is only 130 calories.
2. Provides high levels of fibre, low levels of fat, and high levels of protein.
3. Stabilizes blood sugar and reduces the risk of type 2 diabetes.
4. Removes your bad cholesterol without affecting your good cholesterol.
6. Contains lignans which protect against heart disease and cancer.
7. Contains unique antioxidants, which are beneficial for heart disease.
8. Protects against heart failure.
9. Enhances immune response to disease. The unique fibre in oatmeal called beta-gluten also has been shown to helps neutrophils travel to the site of an infection more quickly and it also enhances their ability to eliminate the bacteria they find there.
10. It tastes good!
Disclaimer: Information on this website has been obtained from secondary sources which are intended to provide general summary information only. These sources are believed to be reliable. Real House does not assume any liability for the accuracy, usefulness, completeness, currency, and adequacy of the information and should not substitute for a medical consultation. Our products are not intended to diagnose, treat, or cure any disease. Individual results may vary.
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