Real • Organic Long Grain Brown Rice
Out of stock
Out of stock
Brown rice is whole rice with only the hull removed. While short grain rice has a tendency to be sticky, long-grain rice is fluffy, dry, and the grains remain separate after cooking.
Place of Production: USA
Quality Testing & Packaging In: Canada
Size: 400 grams
Shelf Life: 2 years
Ingredients: Organic Long Rice Brown Rice
Uses: Rice is a multifunctional grain: it can be steamed, boiled, or fried as a side dish, or used for stuffing, pudding, pilaf and risotto. Brown rice can be used as a nutritious substitute for white rice in almost any recipe.
Directions: 1) Rinse 1 cup of rice. 2) Add 2 1/2 cups of boiling water in a pot and cover. 3) Reduce to simmer and cook for 45mins, or until tender and liquid is absorbed.
Nutrition Facts (per 100g)
Ingredients & Amount
% of Daily Value
Disclaimer: Information on this website has been obtained from secondary sources which are intended to provide general summary information only. These sources are believed to be reliable. Real House does not assume any liability for the accuracy, usefulness, completeness, currency, and adequacy of the information and should not substitute for a medical consultation. Our products are not intended to diagnose, treat, or cure any disease. Individual results may vary.
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