Real • Organic Garlic Powder
$3.85 – $5.99
For centuries, garlic has been used as a home remedy and medicinal tool. Garlic contains at least several compounds that appear to contribute to its beneficial effects. The availability and amount of these components may be impacted by the garlic form — whether raw, or powdered.
Garlic is highly nutritious, but has very few calories. Garlic is low in calories and very rich in Vitamin C, Vitamin B6 and Manganese. It also contains trace amounts of various other nutrients. Garlic powder, made from fresh, dried garlic, if you prefer to cook quickly and effortlessly, Real • Organic Garlic Powder is the best choice for you.
Place of Production: India
Quality Testing & Packaging In: Canada
Size: 100 grams
Shelf Life: 2 years
Ingredients: Organic Garlic Powder
Tips for Storing: Store it in a cool, dry place. Seal it in an air-tight container. Keep it away from the light.
Main ingredients and Functions:
Allicin Garlic contains a compound called Allicin, which has potent medicinal properties. Garlic is a plant in the onion family, grown for its cooking properties and health effects. It is high in a sulfur compound called Allicin, which is believed to bring most of the health benefits.
Highly Nutritious Garlic is highly nutritious, but has very few calories. Garlic is low in calories and very rich in Vitamin C, Vitamin B6 and Manganese. It also contains trace amounts of various other nutrients.
Combat Sickness Garlic helps to prevent and reduce the severity of common illnesses like the flu and common cold, and boost the function of the immune system.
Blood Pressure The active compounds in garlic can reduce blood pressure. High doses of garlic appear to improve blood pressure of those with known high blood pressure (hypertension). In some instances, supplementation can be as effective as regular medications
Heart Disease Garlic improves cholesterol levels, which may lower the risk of heart disease. Garlic can lower total and LDL cholesterol.
Alzheimer’s Disease Garlic contains antioxidants that protect against cell damage and ageing. It may reduce the risk of Alzheimer’s disease and dementia.
Detoxify Heavy Metals Eating garlic can help detoxify heavy metals in the body. At high doses, the sulfur compounds in garlic have been shown to protect against organ damage from heavy metal toxicity.
Delicious Garlic is easy to include in your diet and tastes absolutely delicious.
Disclaimer: Information on this website has been obtained from secondary sources which are intended to provide general summary information only. These sources are believed to be reliable. Real House does not assume any liability for the accuracy, usefulness, completeness, currency, and adequacy of the information and should not substitute for a medical consultation. Our products are not intended to diagnose, treat, or cure any disease. Individual results may vary.
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